The Foodie Grapevine

Food Experiences from Dallas to Detroit
"I heard it through the grapevine..."-Marvin Gaye
Ribs and charcoal! A normal week night meal…

Ribs and charcoal! A normal week night meal…


Tofu soup with beef kimchi…so spicy. The best soup I’ve ever had! (First time trying sushi too) (at Sushi House)

Tofu soup with beef kimchiโ€ฆso spicy. The best soup Iโ€™ve ever had! (First time trying sushi too) (at Sushi House)


Lamb shwarma from Shish House! Just missing some hummus and garlic sauce.

Lamb shwarma from Shish House! Just missing some hummus and garlic sauce.


The food scene at Orion - Polish Combo from Srodek’s Polish Deli! Awesome cheese/potato perogies..and service ๐Ÿ‘Œ

The food scene at Orion - Polish Combo from Srodek’s Polish Deli! Awesome cheese/potato perogies..and service ๐Ÿ‘Œ


Chicken and waffles! Scallion waffles and buttermilk fried chicken ๐Ÿ“ (at The Laundry)

Chicken and waffles! Scallion waffles and buttermilk fried chicken ๐Ÿ“ (at The Laundry)


Chorizo n eggs to start the day. #fiestafriday

Chorizo n eggs to start the day. #fiestafriday


Slow-cooker pulled pork two ways: Carolina style BBQ sammich and “lomo” tacos. First time using the slowcooker!

Slow-cooker pulled pork two ways: Carolina style BBQ sammich and โ€œlomoโ€ tacos. First time using the slowcooker!


Some coal-fired pie at Tonys  Neopoletana in SF… (at Tony’s Pizza Napoletana)

Some coal-fired pie at Tonys Neopoletana in SF… (at Tonyโ€™s Pizza Napoletana)


Dim sum lunch!!! First time for it. BBQ pork buns, leaf wrapped sticky rice, all sorts of dumplings, and foil wrapped spicy chicken ๐Ÿ‘Œ (at Ton Kiang in SF)

Dim sum lunch!!! First time for it. BBQ pork buns, leaf wrapped sticky rice, all sorts of dumplings, and foil wrapped spicy chicken ๐Ÿ‘Œ (at Ton Kiang in SF)


Ravioli Bolognese at the oldest Italian restaurant in America. Soooooo good. Homemade pasta. (at Fior d’Italia)

Ravioli Bolognese at the oldest Italian restaurant in America. Soooooo good. Homemade pasta. (at Fior d’Italia)